Spice & Secret

WELCOME TO THE FABULOUS WORLD OF DIVERSE, DELICIOUS AND EASY TO COOK FOOD WHICH IS TRADITIONAL YET MODERN

Our Food

A blend of traditional and contemporary cuisine. Growing up in a family of foodies, My childhood was spent amidst exotic aromas and mouth-watering delicacies. Most of my recipes are handed down from my mother with my share of trial and error. my blog will be a great medium to connect with wonderful food loving people around us.

FOOD FOR THOUGHT

Food that warrants serious consideration

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Dhuska is a very popular deep fried festive snack which is normally enjoyed as an evening snack or even full meal along with spicy chicken or mutton curry and Aloo dum.

the lost recipes

Lost in the time of quick cooked food

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Non-veg Food

Here are the Meats…

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smoky aroma and melt in mouth texture of this Bihari kebab makes it irreplaceable

It is a curry recipe made with black gram along with few other regular Indian spices. Black chana is full of nutrients value and this झोर ( gravy) is enjoyed especially during winters along with plain steam rice.

Veg Food

live Green, go Green

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Recipe from loved ones

Cook Book from Loved Ones

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Upside Down Apple Caramel Cake
( Eggless )

Desserts

Can’t eat just One

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“The love for cooking and then the happiness of people enjoying the taste is overwhelming beyond words”

These are not just recipes but are part of me. They are part of my family and my culture that has been passed on to me, transforming a bit from one generation to other
Nandini
BHUSHAN

Our Family Recipe Collection

These recipes are a way of life in our family. Every family member, irrespective of their age enjoy and relish eating them. For us, these recipes are connected to our events, emotions & feelings