Tag: #mango

Eat it, drink it or gulp it down --- mango can never disappoint you. Mango delight is a comforting, luscious, sweet and creamy drink that would definitely make your summer even more delightful.

Mango Delight

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Eat it, drink it or gulp it down — mango can never disappoint you. Mango delight is a comforting, luscious, sweet and creamy drink that would definitely make your summer even more delightful. The glass full of mango shake topped with diced mangoes, dollop of ice cream and chopped dry fruits makes it a flavour full drink with divinity in each sip. Make your summer even more exciting with the indulgent and refreshing drink.

Ingredients

Mango : 1

Milk : 1 cup

Sugar : 1 tsp

Vanilla ice cream : 2 scoop

Dry fruits : 2 tsp

Step 1

Mix mango pulp, sugar and a tsp of ice cream in a blender.

Step 2

Add milk and blend it again with the mango mix.

Step 3

Add a tsp full of diced mango in the glass.

Step 4

Over it, pour the mango shake .

Step 5

Add a dollop of ice cream on the top.

Step 6

Sprinkle sliced dry fruits of your choice and serve it chilled.

Tip

Use the best quality of mangoes as they have more flavours and less fibre.

Mango Dessert (आम की खीर )

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The great Indian summer is here and indeed a perfect time to enjoy the king of fruit —- mango. One cannot stop drooling over the delicious and juicy fruit as it is the best part of summer inspite of the scorching heat. This bright yellow fruit has made fan of all ages as it not only tastes good but is also loaded with health benefits. I have been enjoying the mango kheer since childhood and now so does my children. It is a very unusual yet delicious kheer with the goodness of sweetened and thickened milk along with juicy mango.

Ingredients

Full cream milk : 2 litre

Mango : 2

Sugar as per taste

Vanilla essence : 1 tsp

Dry fruit for garnish

Step 1
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Boil the milk in a thick bottom pan.

Step 2
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Let the milk cook on a medium high flame stirring continuously until the milk reduces almost half to its original volume.

Step 3
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Add the sugar and let it get dissolved.

Step 4
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Once done take it out in a bowl. Once it comes down to the room temperature add the vanilla essence and let it cool further.

Step 5
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Cut one mango into small cubes and make pulp out of the second one.

Step 6
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Now mix the mango with the reduced milk and put it in the fridge.

Step 7
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Enjoy the chilled mango Kheer.

Tip

Do not ever add the mango in the hot milk as the milk will curdle.

Add the sugar accordingly since mango has its own sweetness.